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Best Recipes in the World With Mark Bittman of the New York Times 2007

  • 2007-06-29T21:00:00-07:00
  • PBS
  • 2007-04-06T17:00:00-07:00
  • 25 mins
  • 5 hours, 25 mins
  • Home And Garden
Join best-selling author and New York Times columnist Mark Bittman as he travels across the United States and Europe in search of the world’s best food. The irreverent and opinionated Bittman — host of the award-winning How to Cook Everything series — teams up with superstar chefs including Mario Batali, Gary Danko and Fergus Henderson to create an array of delectable dishes. Cooking and exploring in locations ranging from a country farm house in Tuscany to the chilly fishing waters off of England, the gruff but lovable Bittman never ceases to inform and entertain.

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