This James Beard award-winning series is a mouth-watering mixture of food, culture and travel.
From spicy biryani in South India and bustling farmers markets in Mexico, to soy sauce factories in Hong Kong, self-professed food lovers across the globe are bursting with new culinary tales to share. With the breadth of international travel combined with a passion for food, Food Lover's Guide to the Planet delivers a unique cultural look at the world; it is a complete food fair. The series dives into the diverse realm of the world's greatest cuisine, from New Zealand's purest honey to Italy's famous Parmigiano Reggiano. Infused with "green" elements, the delicious series reveals examples of sustainable farming and fishing, as well as new efforts to cultivate organic dairy, meat, and plant products.
