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Private Notes
Giada De Laurentiis provides creative, doable and fun entertaining ideas for different holidays and special occasions in this series, which premieres with a festive open house featuring a menu inspired by autumn. Included: chai-chocolate truffles; white velvet soup; spicy cocktail puffs; and jam cocktails.
Giada puts a modern spin on a traditional Thanksgiving dinner. The menu includes pumpkin Alfredo lasagna rolls; crispy truffled turkey; and caramelized apple semifreddo cake.
Giada throws a cocktail-style Thanksgiving celebration for her closest friends. On the menu are appetizer-size versions of beloved holiday dishes. Included: stuffing arancini; turkey Waldorf bites; charred Brussels sprouts crostini; and a mulled Cosmo.
Giada hosts a Christmas celebration for her large extended family. Recipes include: roasted fennel with Parmesan; creamy lobster pasta; chocolate-almond cheesecake; and a citrus-berry-vermouth spritz.
Giada hosts a holiday party for her girlfriends that's all about decadent desserts and sparkling drinks. On the menu: orange mousse with ginger snap crumble; peppermint Patty sandwich cookies; hazelnut torte with chocolate-espresso frosting; lemon-hazelnut spritz cocktails.
Gingerbread houses are made by Giada's daughter and her friends. And kid-friendly treats are served, including s'more popcorn; pizza grilled cheese; veggie forest with Parmesan ranch dip; and frozen hot chocolate affogatos.
Giada hosts Christmas dinner for family and friends. She prepares an elegant feast inspired by a recent trip to Positano, Italy, without spending all day in the kitchen. On the menu: tortellini in Parmesan brodo; risotto with clams; braised lamb shanks with escarole and radicchio; and a chocolate candy cane tower.
Giada hosts a Halloween open house for neighborhood trick-or-treaters and their parents when Season 2 begins. Included: She decorates the living room and kitchen to resemble a haunted house. Also: A spooky menu features coconut bones.
Giada De Laurentiis hosts a swanky, vintage-inspired cocktail party for the holiday season. The festive and fun menu includes throwback recipes with a modern twist. Included: bacon-onion dip; a spiked gelatin mold; and Korean shrimp cocktail.
Giada prepares a simple Thanksgiving dinner, which starts with a large antipasti platter as an afternoon appetizer. Then, she serves a spicy turkey breast cacciatore; smoky candied carrots and walnut gremolata; simple wilted greens; and chocolate chunk hazelnut pie.
It's the morning after Thanksgiving, and Giada De Laurentiis has a house full of guests and a fridge filled with leftovers! The solution is a casual Thanksgiving brunch that incorporates the flavors of the holiday with a new and exciting twist. The menu gives holiday leftovers new life with Crispy Turkey Bites, Cheesy Root Vegetable Bake, Sweet Potato Puffs and Rye-Spiked Chai Lattes.
Giada De Laurentiis hosts a pre-Christmas party that focuses on the kids, but the grown-ups are invited too! Festivities focus around a kids' holiday sing-along and kid-friendly menu including Cheesy Chicken Flautas, Veggie Noodle Salad, Chocolate-Covered Chips and Apple Pie Soda a la Mode.
It's Christmas dinner at Giada De Laurentiis' home, and family members reveal their Secret Santas and exchange gifts. Giada celebrates the day with a beautiful sit-down dinner and several dishes that can be made in advance, including a Stuffed Tricolore Pork Lion, Roasted Acorn Squash Agro Dolce, Chopped Romaine and Radicchio Salad and Black and White Brownie Ice Cream Cake.
Giada De Laurentiis kicks off the fall and winter holiday season by hosting a chicken and pie party for her friends. Her menu includes Savory Butternut Squash Crostata, Lemony Fried Chicken, Tiramisu Ice Box Tortaand Lambrusco Sangria. Giada asks each friend to bring their favorite homemade pie along with the handwritten recipe, so the table is filled with a variety of fall pies for guests to sample and enjoy as they celebrate the start of the holiday season.
As the host of Thanksgiving dinner, Giada De Laurentiis is ready to pull off a seamless, stress-free holiday meal. She has a step-by-step approach for planning and executing the feast, starting her preparations three days in advance. Giada's make-ahead menu includes Lemon and Pea Alfredo, Sweet and Savory Kale Salad,Prosciutto Wrapped Turkey and, for dessert, Mascarpone Cannoli Cheesecake.
It's the day after Thanksgiving, and that usually means three things: college football, Christmas shopping and Thanksgiving leftovers! Giada De Laurentiis marks the official start of the Christmas season by inviting friends and family over for a few hours of wrapping gifts and enjoying delicious food. Giada's festive holiday buffet includes her clever transformation of Thanksgiving leftovers into dishes like Mashed Potato Zeppole,Antipasti Skewers and Italian Hot Brown Crostini. She also pours Cranberry, Rosemary Juleps to get everyone in the holiday spirit.
Giada De Laurentiis gathers her circle of friends for a Christmas cocktail party and "Silly Santa" gift exchange. Each guest brings a wrapped joke gift to swap, and Giada serves an array of holiday appetizers while everyone sings their favorite karaoke tunes. The menu includes Spinach Artichoke Panini Bites, Warm Citrus Marinated Olives, Chocolate Coconut Cake and Burnt Citrus Cocktails.
Giada De Laurentiis and her daughter, Jade, host a Christmas party for Jade and her friends. Giada prepares a batch of holiday cutout sugar cookies that the kids can decorate using a variety of fun toppings and frosting. While they turn their cookies into works of art, the kids nibble and slurp on some other homemade goodies including Brown Butter Krispies, PB and J Tea Sandwiches, Double Chocolate Butter Cookies and Chocolate Citrus Slushies.
In Italy, the night before Christmas is celebrated with the Feast of the Seven Fishes, and Giada De Laurentiis is hosting a family Christmas Eve dinner that honors this tradition. She brings a California vibe to the celebration by serving dinner outside with a view of the ocean, and her menu reflects the setting, too. She prepares a beautiful Red Snapper Puttanesca, Crab and Cherry Tomato Fettuccine, Mini Lobster Rolls and Grilled Clams with Herbed Butter.
Giada De Laurentiis kicks off the holiday season with a buffet brunch that features the flavors and ingredients of autumn. Her menu includes Bacon Cranberry Scones with Citrus Basil Butter, Sweet Potato and Kale Spanish Frittata, Smoked Salmon Waffles with Waffle Bar and Apple Raspberry Sangrias.
Giada De Laurentiis is ready to host this year's family Thanksgiving dinner. She's putting Italian twists on classic holiday dishes like Polenta Popovers with Lemon Butter, Baked Turkey Parmesan, Sweet and Salty Mashed Potatoes and Chocolate Pumpkin Cheesecake Souffle.
Giada De Laurentiis is hosting an open house and her guests are bringing their favorite family holiday appetizers to share with the group. She's also making a variety of Italian-themed appetizers like Goat Cheese-Stuffed Baby Peppers, Crispy Chicken Meatballs, Shrimp Fra Diavolo Bites, Chocolate Christmas Tree Brownies and a Whiskey Spritz cocktail.
Giada De Laurentiis hosts a party where guests are asked to come dressed as their favorite holiday song. While everyone has fun trying to guess the name of each song, they enjoy Giada's festive menu that includes a Mozzarella Bar, Chicken Piccata Skewers, Slow Roasted Mustard Salmon and a Sparkling Cosmo Punch.
Giada De Laurentiis hosts a holiday party for kids and transforms the house into a winter wonderland complete with snow globes and snowflakes. Her young guests get to make their own snow globes and enjoy a menu of Creamy Tomato Soup, Triple Chocolate Hot Cocoa, Crispy Chicken Sandwiches and Italian Flag Cookies.
Giada De Laurentiis is hosting her family for Christmas dinner, and she's pulling out all the stops with a fun gift exchange and an elegant menu. She makes a Simple Standing Rib Roast, Blistered Baby Pepper Salad, Cavatelli with Gorgonzola and Tomatoes and for dessert, a Panettone Trifle.
Giada De Laurentiis kicks off the season with a harvest-themed festival for her neighbors. The backyard games start with bobbing for apples, which they use to dip into melted caramel and toppings for dessert. The delicious feast includes Roasted Squash and Gorgonzola Pizza, made with Giada's own Pizza Dough, complemented with Italian Carrot Salad and Spiced Apple Cake.
Giada De Laurentiis hosts a festive Thanksgiving for family and friends. Setting up an extra-long table on the beach, Giada asks each family member to invite a friend and provides a personalized welcome message at each place setting. The guests enjoy a menu of Braised Turkey Braciole, Bacon Stuffing with Radicchio and Chestnuts, Brussels Sprouts Agrodolce and delicious Parmesan Apple Pie.
Giada De Laurentiis and her daughter, Jade, host a holiday party for her friends. Jade helps prepare the menu, prep for the party and plan the activity of making homemade Christmas gifts for a teacher or coach. The menu is a gourmet twist on kid favorites, including Jade's Home Fries, Turkey Parmesan Panini, Brie and Apple Panini and Double Chocolate Mint Cupcakes.
Giada De Laurentiis invites her cousins to bring an appetizer over for a Christmas party, and surprise guest Aunt Raffy judges which is the best. After the highly competitive game, Giada and her guests dine on a festive buffet-style meal of Pomegranate Glazed Pork, Braised Escarole with Olives and Raisins, Baked Penne with Squash and Goat Cheese, and a colorful dessert of Cherry and Cranberry Cobbler.
Giada De Laurentiis is on a mission to recreate a family holiday recipe called Miracle Rice with her beloved Aunt Raffy. The dish reflects generations of stories and memories, and, of course, both Giada and Raffy have their own ideas on how it's best prepared. They also create a Simple Sorbet, an easy berry dessert, before ending the night with a grab-bag gift exchange.
Giada De Laurentiis hosts a gorgeous formal brunch for her family on Christmas day, with a California twist on some favorite Italian dishes. Giada's delicious menu includes Beef Tenderloin with Scallion Salsa Verde, a Crab and Artichoke Frittata, Olive Biscuits and a decadent Chocolate Panettone Sformato for dessert. The festive family gathering ends with a holiday gift exchange.
Giada De Laurentiis helps her girlfriends jump-start the new year with a fun gathering that focuses on wellness and self-care. After a poolside stretch and yoga session, Giada serves a buffet menu of her healthy Wedge Salad, Broiled Salmon with Fennel Salad, Herb De Provence Roasted Potatoes and crowd favorite Quinoa Chocolate Chip Cookies. Following lunch, the guests make their own facial and body scrubs as part of their take-home gift bag.
