Gordon's back with a series of Cookalongs, and you can join in!
This is going to be the best cookery course ever, with the country’s most irrepressible chef offering tuition for everyone, and serving up nearly two dozen delicious and varied dishes that will prepare viewers for any social culinary occasion.
Each week Gordon lists, in advance, what to buy, and what pots and pans will be needed, so on Friday nights the nation can be ready to cook.
Recipes for Cookalong - Week 1:
STARTER: Warm Goat's Cheese Salad with Apple and Walnut Vinaigrette
MAIN: Salmon En Croute with New Potatoes and Broccoli
DESSERT: Caramelized Rhubarb and Ginger Crumble with Clotted Cream
Guest Cook: Patsy Kensit
Recipes for Cookalong - Week 2
STARTER: Minted Pea and Watercress Veloute
MAIN: Gordon's Lasagne Al Forno
DESSERT: Lemon and Lime Syllabub
Guest Cook: Johnny Vegas
Recipes for Cookalong Week 3
STARTER: Angel Hair Pasta with Crab, Chilli and Lime
MAIN: Duck Breast with a Port and Cherry Sauce
DESSERT: Quick Tiramisu
Guest Cook: Amanda Holden
It's 70's night!
Recipes for Week 4
STARTER: Prawn Cocktail
MAIN: Steak Diane with Peas and Sauteed Potatoes
Studio Guest: Kirsty Allsop
Special Guests: Chris Moyles, Germaine Greer, Andi Peters, Claudia Winkleman
Gordon's back with a whole series of Cookalongs - seven action-packed hours each bigger, funnier and tastier than ever before - and to teach the whole nation how to cook: live. Upcoming Cookalongs will include Gordon's curry night; and a seasonal menu as we head towards Christmas.
STARTER: Hot and Sour Prawn Soup
MAIN: Stir-Fried Beef with Pepper and Egg Noodles
DESSERT: Gordon's Hot Bananas
STARTER: Shami Kebabs with Yoghurt and Mint
MAIN: Chicken Tikka Masala
DESSERT: Marinated Bombay Oranges
Starter: Roast Chestnut, Parsnip and Apple Soup
Main course: Christmas Paella
Dessert: Quick Christmas Trifle