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Private Notes
Meat and veggie pizza; Caesar salad; ice cream floats.
Letting loose and having fun in the kitchen.
Blueberry pie; no-bake pineapple dessert; apple cake.
Toss everything into one pot and that's it for these meals.
Traditional roast beef dinner with a twist.
Stefano prepares a quick and easy dinner.
Everything tastes better with bacon dishes.
Mussels in a saffron cream sauce; fennel pork chops; cardamom orange cake.
Fish and chip dinner.
Apple and cheddar French toast; easy scrambled eggs; honey-mustard bacon; fruit salad.
Stefano prepares hassle-free appetizers.
Cherry tomato and feta; asparagus and shrimp linguine.
Layered cheese and vegetable pie; asparagus, pea and fava bean risotto.
Saucy garlic BBQ ribs; creamy red cabbage coleslaw; polenta fries.
Garlic chicken wings; cheese sticks.
Giant T-bone steak with radicchio and walnuts; prosciutto-wrapped potato bites; grilled corn.
Stuffed turkey breast; sauteed brussels sprouts; roasted vegetable medley.
Tomato salad with basil; tomato puree; penne arrabbiata; stuffed tomatoes.
Chicken burritos; corn and bean salad; guacamole; fresh tomato salsa; lime tortilla chips.
Sesame crusted salmon; sauteed edamame; carrot cucumber salad; jasmine rice.
BBQ turkey skewers; grilled pizza; grilled scallops with fennel and grapefruit.
Roast chicken with herbs; mashed sweet potatoes; strawberries and limoncello.
Panzanella salad; breaded veal cutlets; chocolate bread pudding; cumin coleslaw.
Fusilli with tomatoes and pistachios; walnut crusted sole; lamb chops.
Steak and ale pie; mixed green salad with orange vinaigrette; ricotta espresso mousse.
Chicken salad with a creamy balsamic dressing; mini chicken pot pies; chicken club.
Tuna crespelle; tuna and tomato pasta sauce; tuna and chickpea salad.
Smoked salmon appetizer; chicken breast stuffed with spinach and cheese; poached peaches.
Spaghetti and meatballs; mixed grilled peppers; hot pepper oil; green salad.
Roasted leg of lamb with Mediterranean stuffing; ratatouille; barley orozotto.
Pancake boats with peanut butter and banana; granola bars; egg and ham ciabatta.
Mini barbeque chicken calzones; party snack mix; hummus with roasted garlic; chocolate panini.
Minestrone soup; grain salad; chicken salad sandwich and chocolate snack.
Osso Bucco with risotto milanese, rapini and affogato.
Baked whole trout; fettuccini with clams; seafood mixed grill.
Fudgy brownies with cream cheese frosting; chocolate salami; chocolate pots de creme.
Meatball sliders; cheese and onion flatbread; oysters casino; cosmopolitan.
Pulled pork sandwiches; lobster roll; classic muffuletta.
Meatloaf with red wine sauce; Tandoori chicken drumsticks; lentil vegetable soup & parmesan croutons.
Moroccan chicken stew; couscous with pistachios; almonds and apricots.
Freezer-friendly dishes: mini quiches, blueberry muffins, shephard's pie, and chocolate tarts.
Grilled steaks; homemade steak spice; herb butter; baked potatoes.
White bean dip; five bean salad; sausage and bean ragu; farfalle with beans and swiss chard.
Easy chicken tikka masala; Mexican chicken soup; Portuguese grilled chicken.
Pasta carbonara; spinach and egg crostoni; stuffed eggs with smoked salmon and goat cheese; Zabaglione.
Lasagna bolognese; mixed green salad with pear and cheddar; party-style focaccia; easy chocolate mousse.
Roasted Cornish hens with chestnut stuffing and port reduction; honey-glazed baby carrots; celery root puree; cherries jubilee.
Roast beef tacos with lime yogurt; skillet Shepherd's pie; antipasto salad with roast beef.
Seared scallops in a mustard cream sauce; veal saltimbocca; sauteed French green beans; roasted fingerling potatoes; dark chocolate fondue.
Duck breast with red wine berry sauce; lamb burgers with feta and mint spread; rabbit and mushroom ragu.
Stefano's apple fritters; panna cotta with strawberries; hazelnut cake.
Roasted porchetta; cipollini onions and tomatoes; dandelion greens with honey dressing; raspberry and ricotta tiramisu.
Stefano's waffles; chocolate banana nut topping; berry and mascarpone topping; savoury waffles.
Stefano's paella; summer vegetable salad; white sangria with raspberries.
Chicken penne with roasted peppers and mascarpone; creamy Mediterranean spaghetti; Stefano's mac and cheese.
Pork souvlaki; tzatziki sauce; lemony Greek roasted potatoes; classic Greek salad; saganaki.
Grilled cheeseburgers with bacon; tomato chutney; matchstick fries with crispy shallots; banana split with rum sauce.
Pasta e fagioli; eggplant parmigiana.
Sausage-stuffed potatoes; all-dressed potato salad; homemade gnocchi with butter and sage.
Three-cheese ravioli with salsa madre; green salad with fresh herbs.
Chicken sloppy joes; cheesy potato skins; chocolate minichip ice-cream sandwiches.
Steamed asparagus with hollandaise; pan-fried fish with brown butter; shortbread cookies; butterscotch sauce.
Salmon pasta salad; tabbouleh with quinoa and chickpeas; grilled chicken salad with radicchio and spinach.
Roasted maple and five-spice chicken; spinach and apple salad with maple dressing; maple pudding chomeur.
