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Banana bourbon cheesecake; chocolate banana layer cake.
Angel hair pasta with zucchini, lemon and mint; creamy sausage and pepper pasta; easy ricotta and pesto stuffed shells; pantry pasta salad.
Chicken and waffles with spicy maple syrup; blueberry chutney; black eyed pea and peach salad.
Spicy rib eye steaks with maple coffee sauce; mocha coffee cake; espresso martini.
Warm crab dip; layered Mexican dip; baba ghanouj; Middle Eastern party platter.
Fish 'n' chip sandwich; mile high croque monsieur; pizza-for-breakfast sandwich.
Avocado tacos with pineapple-cucumber salsa; creamy avocado dressing; avocado Key lime pie.
Seafood fritto misto with horseradish and chive aioli; smoked mackerel pasta with cherry tomatoes; grilled octopus salad.
Vanilla sheet cake with mascarpone frosting; chocolate dulce de leche lava cakes.
Stefano's deep-dish meatball pizza; sweet and smoky wings; spicy maple kettle corn.
Pesto palmiers; Stefano's salmon Wellington; rustic cherry galette.
Cheesy three-meat meatloaf; Stefano's bacon jam; rutabaga mash with sage; lemony greens with mushrooms.
Pavlova with berries and mango coulis; almond panna cotta with chocolate sauce.
Beef enchiladas; fiesta salad with zesty lime dressing; kiwi margarita.
Stefano's eggs benedict; roasted cherry tomatoes and asparagus; horseradish Bloody Mary.
Doughnuts: all-purpose dough, vanilla sugar doughnut holes, chocolate-glazed, jelly and lemon meringue.
Jumbo shrimp corn dogs; antipasto skewers; watermelon and feta salad; key lime ice pops.
Coconut shrimp with mango-ginger dipping sauce; skillet shrimp with feta and tomato; grilled shrimp cobb salad.
Steak and eggs griddle breakfast; giant cinnamon bun; Stefano's granola trifle.
All-purpose pastry; Stefano's pumpkin pie; deep-dish apple pie.
Stefano's quick beef stew; Moroccan fish stew; Mexican chicken and bean stew.
Chicken cordon bleu; Stefano's roast chicken; chicken noodle soup.
Roasted veggie and barley salad; Greek souvlaki salad; Stefano's Tex Mex salad wrap.
Cuban-style pork roast with papaya black bean salsa; eggs in purgatory; spicy Singapore noodles.
Sticky apple pudding; chocolate peanut butter cups; easy berry Napoleons.
Turkey and eggplant involtini; Thai pork salad; nacho cheese burger.
Quick chicken curry; sauteed spinach with mustard seeds; fresh tomato and cucumber salad.
Italian rice balls with tomato sauce; steak fried rice; coconut rice pudding.
Stefano's animal crackers; pizza bites with tomato dipping sauce; funky monkey milkshake.
Spiced baby back ribs with rhubarb barbecue sauce; Boston baked beans; fully loaded cornbread muffins.
Moroccan chicken pie; veggie couscous salad with harissa dressing; preserved lemons.
Stefano's breakfast burger; layered smoked salmon sandwich; pear and brie French toast sandwich.
Mini turkey tacos; veggie cups with ranch dip; toasted marshmallow S'more bars.
Roast beef with caramelized onion gravy; brown sugar roasted carrots; mashed potatoes with bacon and cabbage.
Grilled sardines with Italian salsa; crispy Thai fried snapper; oven-poached salmon with green goddess dressing.
Crispy corn fritters with roasted red pepper pesto; Mexican grilled corn; corn bisque with crab and bacon.
Egg in the hole; rainbow trout with lentil salad; creamy chicken and broccoli pasta.
Roman-style lamb shanks; spring vegetable stew; lemony ricotta pie.
Stefano's duck a l'orange; crepes suzette.
Veal roast with mushrooms and olives; shrimp and zucchini risotto.
Lamb chops with red wine reduction; red wine risotto; red velvet cupcakes.
Roasted butternut squash soup; spaghetti squash latkes with curry yogurt dip; crispy squash tempura.
Balsamic and fig glazed ham; cheesy fan potatoes; fresh four-pea salad.
Ham and rapini strata; Stefano's split pea soup; ham and endive salad; sweet and spicy ham quesadilla.
Empanada bites; crab salad cucumber cups; devils on horseback.
Turkey shepherd's pie; honey-spiced turkey drumsticks; Italian turkey BLT.
Cajun salmon patties; sticky orange chicken; Ramen noodle mushroom soup.
Whipped feta and pepper dip; pastitsio; lemony green beans.
Ginger Pumpkin Pancakes; huevos rancheros burrito; fruit and nut muesli.
Basic pasta dough; veal bolognese sauce; mixed bitter greens salad; meat and cheese stuffed tortelloni.
Meaty Tuscan stew; polenta with cheese and herbs; sauteed bitter greens with pine nuts.
Quinoa and sausage stuffed peppers; farro and chickpea salad with pistachio dressing; beef and broccoli brown rice bowl.
Scalloped tomatoes; stir-fried garlic green beans; tandoori whole roasted cauliflower; feta and cucumber salad.
Smoky pulled-pork sandwiches with mustard/barbecue sauce; party pasta salad; Stefano's blondies.
Chicken with 40 cloves of garlic; roasted ratatouille casserole; cheesy mashed cauliflower.
Buckwheat bilinis; Stefano's beef stroganoff.
Stefano's bouillabaisse; artichoke, fennel and frisee with orange dressing; coeur a la creme.
Whole wheat pizza dough; sausage and onion pizza; four-cheese Italian pizza; grilled Caesar salad; chocolate affogato.
Basic bread sticks; Giardiniera; grilled seafood salad.
Beef cobbler; beer and bacon steamed mussels; scotch eggs.
Asparagus and goat cheese quiche; cheesy tomato soup; Stovetop mac & cheese.
Ricotta and spinach gnudi with roasted tomato sauce; mozzarella garlic bread; shaved veggie salad with white balsamic dressing.
Pork schnitzel; potato salad with bacon and dill; red cabbage and apple salad; Black Forest parfaits.
Stefano's deviled eggs; baked ziti with chorizo and spinach; artichoke and green bean salad; fresh berry sangria.
Family-size grilled chicken sandwich; apricot cheesecake in a jar; Stefano's spiked lemonade.
