Home bakers with a terrible track record take a crack at re-creating edible masterpieces for a $10,000 prize. It’s part reality contest, part hot mess.
Under the watchful eyes of an iconic cake designer, contestants decorate complicated cake pops and a bespectacled, three-tiered wedding cake.
The bakers do their best to make jelly-filled doughnuts fit for a pirate before tackling an edible tower with a princess on top.
Two daunting desserts -- a chocolate-filled hot tub and an open-mouthed shark cake -- have the hapless home cooks struggling to stay afloat.
Contestants loosen up a food scientist with a cupcake-cocktail pairing before serving him questionable slices of a bubbling volcano cake.
A YouTube star known for her fondant work watches the bakers try to copy two of her most popular Japanese-themed cakes.