The Irish care far more about the provenance of their food than the British, with 75% of Irish consumers saying that they prefer to buy food from Ireland if possible. But labels, and particularly the use of the tricolour, can be confusing.
Does the Irish flag on the packet guarantee that the product is really Irish?
The short answer is no, so Neven visits the Irish Times’ Consumer Affairs Correspondent Conor Pope to find out more.
Dishes this week include a delicious Sweet Potato, Coconut and Chilli soup, and Beef Stroganoff with fluffy rice and dill pickle shavings.
