The chefs are tasked to cook a lunch for both humans and canines when a doggy spa throws a "shower" to woo a new client; A local beauty salon requests the chefs inject some flavor into an invite-only Botox Party; A group of young millionaire buddies bring the chefs along to cook their meals on a glamorous camping - or "glamping" - trip up in Santa Barbara.
A 35th birthday party turns into a real pressure-cooker when our chefs are under the thumb of the ultimate foodzilla. The chefs become unwitting participants in a medieval murder mystery party...held behind the stone walls of LA's only Scottish castle. A yuppie gourmet dinner party feels more like a culinary hazing ritual...with two of our chefs as fresh meat!
Rock Sugar, an 80's hair metal rock band wants chefs Manouschka and Brooke to roll out some amazing food for their CD release party. Meanwhile, Stuart and Sasha are engaged by a high-end wedding planner whose demands really take the cake. Brian and Jesse must enlist the help of an old friend when the exclusive Beverly Hills Women's Club asks the chefs to spice up their boring buffet with dishes that will wow their socialite clientèle.
Chefs Jesse and Stuart find themselves in a culinary tug of war as they try to please the palates of a bossy New Yorker and his business partner, a foodie French denim designer. For Chef Brian, it's a crash course in Kosher cooking when he is asked to prepare a meal for an Orthodox Jewish family under the watchful eye of a Rabbi. And finally, Brooke and Sasha are put to task when a hip LA designer asks them to bring the bling to her best friend's surprise party.
The chefs turn green trying to showcase a client's sustainable produce in a meal to impress organic buyers; a German financier engages the chefs to cook authentic cuisine for his Indian in-laws; and a repeat client presents the chefs with a challenge to cook a gourmet dinner without any carbs for her waistline-watching friends.
The chefs are put through the strainer when they must cater to teen moguls. Highbrow food snobs leave the chefs walking on egg shells when they demand top-of-the-line cuisine at their party. And a chef doubles as a marriage counselor as he scrambles to help a culinary-challenged wife cook for her husband and friends.
The chefs are in for a wild ride when asked to spice up the unveiling of Lorenzo Lamas' new motorcycle. A California teen's circus themed "Sweet Seventeen" party finds the chefs working without a net. A Hollywood health nut asks the chefs to do the impossible - prepare a healthy soul food dinner for her plus-sized family members.
The chefs are asked to create food for an art gallery exhibit - but must make delicious food that represents and resembles the bizarre 4000-pound sculptures on display. Christopher Knight throws his Top Model wife, Adrianne Curry, an intimate birthday celebration, but secretly wants the chefs to create a menu that will expand her limited palate. Chef Jesse is brought out to cook for a rich mogul on a yacht, only to find he is competing against another competitor to become the yacht's own personal chef.
The chefs take on the impossible - attempting to impress sorority girls in Beverly Hills with their food, at a graduation feast. A Beverly Hills witch asks the chefs to help with a dinner/séance, using favorite meals of dead celebrities to help raise their spirits. A fashion guru hires the chefs to put the full court press on in an attempt to woo NBA star Shawn Marion to be his client.
Chefs Stuart and Sasha get put through the wringer when one of their most notoriously demanding clients, Melissa, (aka Foodzilla), asks them to prepare a spellbinding “princess party” for her 7-year old daughter. Chefs Jesse and Brian are hired to “baconize” every entrée in a meal for a national food chain developer. And a pair of Dolly Parton-obsessed film makers hire Chefs Brooke and Manouschka to create a Dolly inspired menu to impress potential investors for a new Dolly-Documentary project.
Chefs Manouschka & Sasha are hired by “Kitty” (AKA the “Pink Lady”), who is throwing a dinner party in her pink house, with her pink dog, where all of the food must match her favorite color. The coach for the LA Galaxy soccer team asks Chefs Stuart and Brian to prepare an international themed menu for a team bonding dinner party. And Chefs Jesse and Brooke have to cook up a menu for a Raw Vegan dinner…which means they technically can’t “cook” anything.
Chefs Brian and Sasha cater a gig thrown by…Chef Jesse! Jesse co-hosts a dinner party with actress Alison Sweeney, featuring dishes from the new book they co-authored. A Santa Monica jeweler has Chefs Stuart and Manouschka amaze her wealthy clients with foods inspired by her pricey white diamonds, red rubies and black onyx. Diggity Dave, the former co-host of Pimp My Ride hires Chef Brooke to cook her specials for his girlfriend and her friends…yet the tables are turned when said girlfriend hires another chef for the event.
The LA Supper Club hires Chefs Brian and Manouschka to create a 5-course “Roaring 20’s” inspired meal for her VIP Members. Chefs Sasha and Stuart are asked to create a posh Maryland-themed menu for a University of Maryland alumni event…but when this collection of former frat boys get together, the chefs realize the menu needs to change to accommodate keg stands. Chefs Jesse and Brooke are forced to “punk” the party guests at a comedian’s dinner party…and present the group with inedible food…but who will get the last laugh?
Chefs Jesse and Manouschka are hired by the daughter of rock legend Meat Loaf to cater his 60th birthday party. But the music goes silent when the chefs suggest a menu based around…meat loaf. A Beverly Hills housewife throws a food dating party in her ornate mansion for her newly single friends…with food pairings being the key to hopefully bring these ladies some love. Chef Sasha becomes Rabbi Sasha when she and Brian are hired to create a menu steeped in Jewish tradition for a socialite meeting her boyfriend’s family.