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Save With Jamie: Season 1

1x06 Roast Ham Hocks

  • 2013-12-05T00:00:00-05:00
  • 44 mins
  • Home And Garden

Jamie cooks up glorious pot roasted ham hocks with parsley sauce, and uses his oven at the same time to roast a butternut squash which he turns into a stunning squash and spinach rotolo.

Jamie also makes steak and chips for just over £2.00 a head, and teaches a Chinese takeaway addict how to make beautiful sweet and sour fish balls for a fraction of the price she usually pays.

The average price of the recipes in this episode is just £1.89 per portion.

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