The culinary challenge series concludes as businessman and 2011 presidential candidate Sean Gallagher agrees to work a shift as chef at Marco Pierre White's Courtyard in Donnybrook. He prepares a menu of his favourite dishes, including a tian of crabmeat, recreated from his wedding day, and a dessert of caramel popcorn pots. The entrepreneur cook's generous portions certainly go down well in the dining room, but Marco, Tom Doorley, and guest judge Domini Kemp, must ultimately decide whether quality outweighs quantity as they determine whether Sean's efforts deserve a star rating.
