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  • 2016-11-17T02:00:00Z on Travel Channel
  • 22m
  • United States
  • English
  • Documentary, Reality
Andrew Zimmern digs into Cajun Country's finger-licking staple dishes inspired by the area's French-speaking Acadian ancestors, including peppery boudin sausage, cayenne-spiked crawfish, iconic gumbo and crispy-fried frog legs.
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