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Barefoot Contessa: Season 23

23x07 Cook Like a Pro: Chocolate
TV-G

  • 2017-07-09T15:30:00Z on Food Network
  • 30m
  • United States
  • English, Portuguese
  • Documentary
Professional tips for chocolate, starting with Chocolate Ganache Cake, complete with a chevron frosting tutorial; Chocolate Crème Brulee is taken to new dessert heights; tricks to tempering chocolate for Peanut Rocky Road Bark; Frozen Hot Chocolate.
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