Ellie Harrison is in the pretty market town of Frome in Somerset. She discovers the town's love for local, fresh produce, making tasty pakoras from greens picked by the roadside. She also finds out about a field-to-fork revolution which is taking this place by storm. It's called the Food Assembly and could change the way we shop for our produce. Ellie meets the two mums who set up this scheme in Frome and a dairy farmer who has bought into the Assembly's concept.
