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Joanne Weir's Plates & Places: Season 1

1x06 Olives

  • 2018-03-12T00:00:00Z
  • 25m
  • Special Interest
Fried olives; olive and dried fig tapenade; warm marinated olives; pissaladiere; chickpea, herb and olive salad Provencal; roast side of salmon with olive salsa verde; olive oil cake.
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