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Private Notes
We visit a farm run by a couple and their three sons in Chiba Prefecture that produces a vegetable called "okahijiki." Come lunchtime, the whole family sits down together for a tasty okahijiki meal!
We head to a well-known theme park in Osaka Prefecture to explore the cafeterias serving a staff of 10 thousand. We chat with staff members handling diverse roles to delve into the delightful lunches they enjoy.
The craftspeople at a golf club factory in Sakata City, Yamagata Prefecture, produce quality golf clubs for players across the world. At lunchtime, almost all the employees have tasty meals at the cafeteria.
