The pressure is high in Round 1 with steam! With the help of Guest Chef Ming Tan, contestants must cook with the V-ZUG oven. The dishes determine the pairings for the next round. The cooks of the best two dishes will team up and gain a big advantage. Guest Chef Mohammed Al-Matin then sets the most technically difficult challenge ever seen in MasterChef Singapore. Contestants work in twos to re-create one of Matin's elaborate desserts.
