It’s the weekend with Nigella Lawson, time for friends, feasting, leisurely baking and cooking with the kids. She’s got lunch that everyone goes crazy for – a Chicken and Sausage Bake, served with crispy Rosemary Roast Potatoes and French style Petit Pois. Then there’s a fantastic simple upmarket cheese on toast – Welsh rarebit and a fun to make and decorate Chocolate Honey Bee Cake.
