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Sara's Weeknight Meals: Season 5

5x16 Louisiana Style
TV-G

  • 2016-01-13T05:00:00Z on PBS
  • 30m
  • United States
  • English
It’s Mardi Gras any time of the year with Sara’s easy Duck Creole. And because Louisiana’s iconic cuisine is one of America’s favorites, we journey to the bayou to catch some crawfish for a traditional crawfish etouffee.
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