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    • 2019-04-05T00:00:00Z
    • 30m
    Savor Dakota explores the culinary landscape of the state, visiting producers creating sweet treats. The Keya Cafe on the Cheyenne River Reservation and Honey Lodge near Herrick, SD give back to their Lakota Youth by teaching life skills. Purity Seeds grows flax and shares their favorite cookie recipe. Chef MJ Adams bakes apple honey cake.
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