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Ree celebrates autumn with seasonal favorites like Very Veggie Soup.
Ree Drummond is in her ranch kitchen making sweet treats. There's a picture-perfect Puff Pastry Braid filled with nuts and chocolate spread, and her 4-Berry Chimichangas are completely irresistible. She makes Cake Mix Bars packed with some of her favorite candies, and mint-flavored Icebox Sandwiches are refreshingly delightful.
It's a feast for toast lovers in Ree Drummond's ranch kitchen. First, she makes Chicken Pot Pie Toast, which has a comforting, creamy filling served on crispy brioche. Then, she makes an incredible French Onion Grilled Cheese followed by Mixed Mushroom Toast with Whipped Ricotta on rustic Italian bread. Finally, Ree's Cinnamon S'mores Toast is the perfect dessert for toast fans.
Ree Drummond is in her kitchen serving up simple dishes with an Italian spin. First up are Italian Beef Sandwiches with an incredible pepper salad. Then, she makes a delicious mashup with her make-ahead Spaghetti Pizza Pie followed by shortcut Garlic and Herb Mozzarella Sticks. Finally, Ree serves her take on a classic frozen dessert, No Churn Spumoni. Bellissima!
Ree Drummond serves up a collection of family style Italian 16-minute meals.
Ree Drummond is in her kitchen celebrating Thanksgiving with delicious dishes to take to holiday get-togethers. She starts with Caramelized Onion and White Cheddar Mac, an upscale twist on a classic, and follows that with a perfect host gift, Pumpkin Scones with Coffee Glaze for breakfast the morning after. Everyone loves a festive Gooey Brie Crescent Wreath as an appetizer, and Ree shares a fresh take on a favorite side with Spicy Parmesan Brussels Sprouts.
Ree Drummond is in her kitchen cooking delicious dishes with different kinds of potatoes. First up is an incredible Purple Sweet Potato Soup with a fantastic pistachio crumble. Then, roasted russets and sweet potatoes star in a super easy Corned Beef Hash, and adorable marble potatoes go into a Sausage, Pepper and Potato Skillet. Finally, humble leftover mashed potatoes are the secret ingredient in Ree's Potato Dumplings.
Ree Drummond shares a seasonal spread of her favorite Christmas dishes.
Ree Drummond is full of the holiday spirit and preparing small bites for the big day. There are festive Mini Peppermint Rolls, perfect as a treat for Santa. Then, a trio of simple, seasonal savories: very Christmassy Crispy Cauliflower Cakes, cowboy favorite Steak Bites with Spicy Blue Cheese Cream and beautiful Charcuterie Board Bites. It's all about amazing, easy apps and fun finger food.
Ree shares some of her favorite pastry recipes, like Caramel Apple Pie.
Ree Drummond is cooking up her favorite one-pan crowd pleasers that friends and family will love. There's Easy Mexican Chicken and Rice that works for a party, plus a duo of perfect pastas: shortcut Sheet Pan Lasagna and a delicious mashup Sloppy Joe Mac and Cheese. Finally, Braised Short Ribs and Carrots are just the thing for a celebration. These ideas are great for the holidays -- or anytime!
Ree is serving up three cowboy breakfasts, including Breakfast Burritos.
Ree Drummond is in her kitchen sharing four of her favorite ways to start the day. First, she's preparing marvelous make-ahead and portable Tex-Mex Egg Muffins and stunning Lemon Poppy Seed Pancakes that are perfect for a brunch party. Next, there's fabulous Breakfast Grits Bowls to ensure you rise and shine, and a quick Peach Breakfast Mug Cake is a delicious wake up call.
