Buddy Valastro and his family hit the beautiful and charming city of Savannah with full force, stopping first in Tybee Island to chow down on an amazing crab platter. Next, they head to Mrs. Wilkes Dining Room for crunchy, juicy southern-fried chicken, then try to catch a ghost in Savannah's haunted historic district. Then, it's delicious catfish and pan-seared flounder at the Wyld Dock Bar before heading to Lulu's Chocolate Bar to make hand-crafted chocolaty treats!
