We all love classic dishes but they are all the more special when thoughtful chefs rethink and reinvent them into something completely new and unique. The Wakin' and Bakin' Brunch at Miami's Eating House has something new and interesting for both savory and sweet lovers. Lucy's Fried Chicken in Austin spruces up the traditional fried chicken dinner with lots of creative fixings and sides. Josh's Deli in Surfside Florida brings the traditional Jewish deli to a whole new level, reinventing the ubiquitous matzoh ball into gnocchi. And Easy Tiger in Austin combines an artisanal bakery with a beer hall.
