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  • 2007-07-24T01:00:00Z on Food Network
  • 30m
  • United States
  • English
  • Documentary
From the orchard to your stomach, we re taking a bite out of the forbidden fruit with host Marc Summers. First, Stemilt shows us the apple s high-tech journey from the grove to the store and we find out what happens when you make Fuji apples into a sparkling soda at a company called Essn.
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