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MasterClass: Season 46

46x03 Sauté: Chicken Paillard
TV-PG

  • 2018-11-08T05:00:00Z on Animal Planet
  • 10m
  • United States
  • English
  • Documentary, Special Interest
Chef Keller teaches you his paillard technique through this versatile, light dish finished with a sauce you’ll learn in Chapter 19: Vinaigrettes. Learn how to pound out a protein for a thin cut and how to execute a quick sauté.
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