Perfect celebrates the quintessentially English tradition of finger sandwiches, delicate cakes and cups of tea by inviting Matt Tebbutt and Jo Pratt to whip up their best afternoon treats.
Matt chooses a savoury cheese scone, controversially serving it with a homemade tomato jam, while Jo sticks with an old favourite - scones with clotted cream and berry jam.
Matt adds a touch of class to his florentines with sour cherries and pistachios, while Jo puts her cherries into a tray of pecan brownies.
Matt serves smoked eel sandwiches followed by battenburg cake, and Jo finishes her tarragon chicken and poppy seeds sandwiches off with mini cream slices. And tea, of course.
