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Today I Found Out: Season 2019

2019x169 Thomas Jefferson: The First Foodie of America

  • 2019-07-12T04:00:00Z on YouTube
  • 5m
  • United States
  • Documentary, Special Interest
Check out Kids Quest Learning: https://www.youtube.com/channel/UCm2NqrSAS_cXsCR5zNG7K6w If you happen to like our videos and have a few bucks to spare to support our efforts, check out our Patreon page where we've got a variety of perks for our Patrons, including Simon's voice on your GPS and the ever requested Simon Whistler whistling package: https://www.patreon.com/TodayIFoundOut →Some of our favorites: https://www.youtube.com/playlist?list=PLR0XuDegDqP10d4vrztQ0fVzNnTiQBEAA →Subscribe for new videos every day! https://www.youtube.com/user/TodayIFoundOut?sub_confirmation=1 Follow Simon on social media: https://twitter.com/SimonWhistler https://www.instagram.com/simonwhistler/ Never run out of things to say at the water cooler with TodayIFoundOut! Brand new videos 7 days a week! More from TodayIFoundOut: The Truth About the Declaration of Independence https://youtu.be/pFOtYlAyLJw The Surprisingly Interesting Reason Chicago is Called "The Windy City" Has Nothing to Do With Wind https://youtu.be/ZW54BPukZww In this video: We know him as the man who penned the Declaration of Independence, President of the United States and advocate for the separation of church and state. But Thomas Jefferson’s impact on America goes far beyond simple politics. He was an inventor, a philosopher, a bookaphile and an architect. He was also a food connoisseur. Drawing from his time as French minister and his love of gardening, he helped significantly expand Americans’ palate. Here’s how the United States’ third president became the county’s “First Foodie.” Want the text version?: http://www.todayifoundout.com/index.php/2016/09/thomas-jefferson-first-foodie-america/ Sources: http://theplate.nationalgeographic.com/2016/04/13/thomas-jefferson-president-scholar-first-foodie/ http://www.salon.com/2011/07/02/jefferson_culinary_history/ http://www.foodandwine.com/fwx/food/just-how-french-are-french-fries http://theplate.nationalgeographic.com/2015/0
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